#Acorn squash baked in oven skin#

The size of the squash can affect cook time, but you don’t want it too soft because it will be going back into the oven with the stuffing. To ensure the squash is fully cooked through, roast it in the oven for 30 minutes or until just fork tender! Cooking time tip: Brush olive oil onto the acorn squash, followed by kosher salt and fresh ground black pepper. Once you have scooped out the seeds, place the squash on a baking sheet. Use your knife to shave a flat surface on the bottom, allowing the acorn squash to stand and be secure while cooking. Acorn squash securing tip:ĭue to the round shape of the squash, it won’t stand on its own. If you cut it the long way, it will retain the acorn shape cutting it horizontally makes it look like a flower. You can cut the acorn squash either along the middle or lengthwise.Carefully cut it down the middle exposing the midsection with all the seeds.

#Acorn squash baked in oven skin#

You obviously need a few acorn squashes for this recipe, but for the filling, you will also need these ingredients.ĭue to the hard skin of acorn squash, I recommend using a large, sharp chef’s knife for prep! If you can handle lots of heat, then use a spicy variety! Stuffed acorn squash ingredients If you have a sensitive palate, use mild sausage. The main protein in the stuffed acorn squash is Italian sausage. If you want it to be sweeter, add a bit of brown sugar and cinnamon. This recipe is very easy to customize.You can reuse the filling for stuffed peppers or stuffed butternut squash.This is the perfect meal to serve guests at a party when you need a meal that will impress your guests. This is a very healthy recipe, too! Acorn squash is high in fiber, vitamin A, and rich in antioxidants.Acorn squash has a fantastic texture when you bake it.Why this stuffed acorn squash recipe works

It can be prepared in sweet or savory recipes I decided to go the savory route this time. In fact, it is one of the sweetest members of the squash family. It has a mild buttery flavor that reminds me of butternut squash. This easy acorn squash recipe is the perfect dinner and great for leftovers! What is acorn squash?Īcorn squash is well known for, you know, looking like a giant acorn! Even though acorn squash technically belongs to the summer squash family, it is most typically grouped with the winter squashes. Oven roasted acorn squash, filled with Italian sausage, apples, sage, thyme, and topped with crunchy parmesan panko. This stuffed acorn squash recipe is fall stuffed into a squash.